Blogs

AIC's Hazel Doonan asked ChatGPT if pesticides were good or bad for the environment. Unlike AI, her learning stems from 40 years in industry.

Following the launch of AIC's Sustainability Action Plan, Robert Sheasby outlines why it makes for essential reading by all the agri-food system.

A week on from the Budget, AIC's Head of Policy sets out a series of concerns over the potential implications for the agricultural industry.

With the 2024 UK General Election concluded, AIC's Head of Policy Ed Barker shares what the result means for UK agriculture.

The next UK Government can support the food system by working with industry to agree a standardised approach.

UK agriculture’s productivity and prosperity hinges on efficient and frictionless trade, particularly with our closest trading partner, the EU.

For National Clean Air Day (20 June 2024), we share how and why farms in England are helping to improve air quality.

AIC's Ed Barker responds to an FT article which makes a misleading comment about crops produced for human consumption and animal feed.

Having a comprehensive, cohesive UK Government approach to our food security and land use is imperative, as AIC’s Robert Sheasby explains.

New figures suggest uptake of actions under Defra's Farming and Countryside Programme is having a negligible impact on farm productivity.

With the long-awaited National Action Plan likely to be published soon, AIC's Hazel Doonan sets out what UK agriculture needs it to achieve.

AIC's Head of Fertiliser, Jo Gilbertson, explores what we know about plans for a levy on certain carbon-intensive goods imported to the UK.